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Education:
Expérience:

Education

No degree, certificate or diploma

Tasks

Sanitize and wash dishes and other items by hand
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities

Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Attention to detail

Personal suitability

Reliability
Team player
Ability to multitask
Dependability
Positive attitude

Screening questions

Are you currently a student?
Do you have experience working in this field?

Employment terms options

Evening

Experience

Will train

Employment terms options

Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 12 to 36 hours per week

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Durée de l'emploi: Permanent
Langue de travail: Anglais
Education: Aucun certificat, diplôme ou grade
Expérience: Formation offerte

Tâches

Désinfecter la vaisselle et autres articles et les laver à la main
Emballer les aliments à emporter
Diviser les denrées en portions et les envelopper
Préparer et faire chauffer des plats simples
Servir les aliments aux clients, au comptoir ou à la table de buffet
Remplir les réfrigérateurs et les comptoirs à salade
Prendre les commandes des clients
Utiliser des appareils manuels et électriques pour nettoyer, peler, trancher et couper des denrées alimentaires
Nettoyer et désinfecter la cuisine, les postes de travail, les armoires, les endroits pour le rangement et l'équipement
Manipuler des produits de nettoyage et les entreposer
Recevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangement
Enlever les déchets et les ordures et vider les poubelles
Balayer, essuyer, laver, cirer et astiquer les parquets
Laver, peler et couper des légumes et des fruits

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Manipuler des charges lourdes
Physiquement exigeant
Tâches répétitives
Debout pour une longue période
Travail sous pression
Souci du détail

Qualités personnelles

Fiable
Esprit d'équipe
Capacité d'effectuer plusieurs tâches simultanément
Sens des responsabilités
Attitude positive

Questions de sélection

Êtes-vous actuellement étudiant(e)?
Avez-vous de l'expérience de travail dans ce domaine?

Options de conditions d'emploi

Soir

Options de conditions d'emploi

Fin de semaine
Heures de travail: 12 à 36 heures par semaine

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Restauration

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